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Published on March 12, 2013, by in Food Fables.

It’s day 12 of my first ever meat-free month and in the Nyberg household things are looking a little green. Green because I’m currently proper scared of not getting enough iron in my diet so I’ve been adding spinach or kale to pretty much everything. For those who haven’t been following my sausage-free escapades so

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One of the first things I did when I set up this food blog last year was to join Foodie Penpals, which was recommended to me by my friend Jules over at Goodgobble. It was one of my smartest moves of 2012 by far! There’s something really nice about having a personalised parcel delivered to

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I feel slightly like I’ve been in a Christmas carb coma for a week or so, thanks to the razzmatazz of the festive season and this is the excuse I’m using for getting a little bit behind with my blog posts. Over the next few days i’ll be playing catchup while casually munching my way

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As there is no Foodie Penpals this month I was very glad to be approached to take part in Moneysupermarket’s Secret Santa Challenge. The scheme is acting as a December connect for bloggers who operate in the same areas and the idea is that each blogger buys another a secret santa present with a budget

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